Local Menus in Melbourne

MENU 1
Premium Showcase
$110 per person

 

ENTREES (CHOICE OF)
GRAVAD LAX SALMON
House made bread & sweet mustard sauce
DRY AGED BEEF TARTARE
Eye fillet & dry-aged rump, ravigote dressing, marinated egg yolk & sour dough crostini
CAPSICUM & ONION CROQUETTES
Mozzarella cheese & herb salad

MAINS (CHOICE OF)
150 DAY GRAINFED BEEF
Fillet Steak 200g
Ribeye Steak 300g
Short Ribs (2 Racks)
40 DAY DRY AGED BEEF
Rump Steak 350g

OCEAN
Barramundi Fillet

VEGETARIAN
Ricotta Gnudi

All Mains served with selection of shared sides, beer battered chips &
a choice of sauce or butter

DESSERT (CHOICE OF)
GATEAU MARCEL
Raspberries
STICKY DATE PUDDING
Butterscoth sauce & vanilla ice cream
 

MENU 2
Luxury Collection
$125 per person

 

ENTREES (CHOICE OF)
GRAVAD LAX SALMON
House made bread & sweet mustard sauce
DRY AGED BEEF TARTARE
Ravigote dressing, egg yolk & sour dough croutons
CAPSICUM & ONION CROQUETTES
Mozzarella, soubise sauce & herb salad
KINGFISH CRUDO
Pickled onions, green chilli, capers & dill oil

MAINS (CHOICE OF)

150 DAY GRAINFED BEEF
Fillet Steak 300g
Ribeye Steak 300g
45 DAY DRY AGED BEEF
New York Sirloin 400g

OCEAN
Barramundi Fillet

VEGETARIAN
Ricotta Gnudi

All Mains served with selection of shared sides, beer battered chips &
a choice of sauce or butter

DESSERT (CHOICE OF)

GATEAU MARCEL
With raspberries
STICKY DATE PUDDING
Butterscoth sauce & vanilla ice cream
VANILLA PANNA COTTA
With passionfruit