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VALENTINE'S DAY 14th February 2025
$110 per person
ENTREES (CHOICE OF)
Gravad Lax Salmon - with sourdough rye & sweet mustard
Beef Tartare - Handcut steak with ravigote dressing and crunchy crostini
Crispy Vegetable Croquettes - Capsicum, onion, mozzarella, onion jam & herb salad
MAINS (CHOICE OF)
40 DAY DRY AGED BEEF
New York Sirloin 400g
Rump Steak 350g
150 DAY GRAINFED BEEF
Fillet Steak 250g
Ribeye Steak 300g
Slow Cooked Beef Short Ribs (2 Racks)
Palak Paneer Inspired Risotto - Bright, savoury and armoatic with soft paneer cheese
Chicken Supreme - Aussie chicken breast served on potato puree
All steaks are served with a choice of butter and sauce.
A selection of shared sides will be served with the mains
DESSERT (CHOICE OF)
Passionfruit Panna Cotta - Panna Cotta with passionfruit gel
Sticky Date Pudding - Vanilla ice cream and toffee sauce
All prices are inclusive of GST.
Credit Card Surcharges: All merchant fees incurred when settling your bill via credit card
will be passed on at cost. Rates vary depending on card type.
A 10% surcharge applies on Public Holidays.
EXPERIENCE THE ATMOSPHERE
A Hereford Beefstouw
143 Hutt Street
Adelaide SA 5000
Australia
T. (+61) 8 8232 6868
Contact us
OPENING HOURS
Monday - Tuesday:
5.30pm - 10.30pm
Wednesday - Friday:
11.30am - 10.30pm
Saturday - Sunday:
5.30pm - 10.30pm
ABOUT HEREFORD
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