Menu

Ordering your steak “rare” to “medium” will result in your beef being more tender and flavoursome than a “well done” steak. Cut through the middle of your steak to see whether it has been grilled to your satisfaction. Eat the steak from the middle, and you will be eating the best part first.

 

Ground steak on toast    129     / €18
Served with French fries.
 

Fish & Chips    129     / €18
With tartare sauce and pea purée.
 

Lunch Steak    159     / €23
Sirloin steak, approx. 150 g. Served with French fries or potatoes of the season.
 

Caesar salad    129     / €18
Romaine lettuce, chicken, Parmesan, and croutons.

 

   

Open Sandwiches


Marinated spicy herring    85     / €12
Potato - smoked mayo - red onions - capers
 

EGG AND HAND-PEELED SHRIMPS    85     / €12
Dill mayo - cress - lemon
 

Pan-fried plaice    85     / €12
Home-made remoulade - lemon
 

traditional Chicken Salad    85     / €12
Asparagus mayo - bacon - mushrooms
 

Mrs. damgaard's warm liver pâté    85     / €12
Bacon - roasted mushrooms
 

3 kinds of cheese    125     / €18
Preserved walnuts - apricot purée - home-baked crispbread

Starters


(8)    Lobster Soup    139     / €20
 

(40) 6 Escargots     90     / €13
With garlic and parsley.


Main Courses


(50) Saithe Meuniere       225      / €32
With Jerusalem artichoke purée. Grilled Brussel sprouts topped with herb oil and cale crisps.
 

(51) Beetroot Risotto     159      / €23
With thyme and goat’s cheese.

(52) Blue Mussels      159      / €23
Steamed in white wine. With French fries.


Vegetable Sides


(G1) Baked Celeriac       45     / €6
With hazelnut cream.
 

(G2) Black Quinoa Salad    45     / €6
With corn, avocado, baked tomatoes, parsley and olive oil.
 

(G3) Baked Hokkaido      45     / €6
With white balsamic vinegar, oil, ginger, garlic, and fresh chilli.
 

(G4) Green Salad    45     / €6
With Caesar dressing.
 

(G5) Roasted Cauliflower    45     / €6
With cauliflower foam. Jerusalem artichoke crisps and chives.
 

(G6) Beetroot Salad    45     / €6
With balsamic vinegar and honey. Goat’s cheese and preserved brambles.

Marinated Salmon - kr. 125 /€18
Scampi Fritti - kr. 125 /€18
Oysters from Bretagne - kr. 39 /€5
Carpaccio of Beef - kr. 125 /€18
Starter of the season - please ask your waiter

STEAKS
Fillet (10A), ca. 140 g - kr. 265 /€38
Fillet (10B), ca. 200 g - kr. 345 /€49
Grilled Skewer (16A), ca. 160 g - kr. 195 /€28
Sirloin (12A), ca. 250 g - kr. 295 /€42
Ribeye (18A), ca. 300 g - kr. 325 /€46
T-Bone (13F), ca. 500 g - kr. 395 /€56
Ground Steak (14A), ca. 200 g - kr. 165 /€24
 

MEALS TO SHARE
These cuts are ideal for 2 people:
Fillet, ca. 400 g - kr. 670 /€96
Sirloin, ca. 500 g - kr. 550 /€79

LAMB
Rack of Lamb, ca. 300 g - kr. 275 /€39

POULTRY
Chicken Breast, ca. 200 g - kr. 185 /€26

VEGETARIAN
Vegetable Steak, ca. 180 g - kr. 175 /€25
 

FISH
Plaice - kr. 275 /€39


SIDES
The prices of all main courses are inclusive of your choice of seasoned butter (Garlic or Parsley)
and your choice of potato: French fries or
potatoes of the season.

The Salad Bar is closed temporarily.
Please try one of our new vegetable sides instead: kr. 45/€6

Surf & Turf - 1/2 Rock Lobster Tail - kr. 139/€20
Surf & Turf - 1/1 Rock Lobster Tail - kr. 278/€40
Sauce (Bearnaise or Pepper Sauce) - kr. 35 /€5

Fresh Lobster from Tank

Freshly grilled upon order. Served with lemon.

1/2 Grilled Lobster 250 kr.
1/1 Grilled Lobster 490 kr.

A Hereford Special - kr.  90 /€13
A Selection of Ice Cream and Sorbet  - kr. 90 /€13
Crème Brûlée - kr. 90 /€13
Dessert of the Season - kr. 90 /€13
Marzipan Ring Cake - kr. 35 /€5

Coffee (Americano) - kr. 35 /€5
Espresso - kr. 35 /€5
Cappuccino / Kaffe Latte - kr. 45 /€6
Tea - kr. 35 /€5
Irish Coffee, 3 cl - kr. 85 /€12
Irish Coffee, 6 cl - kr. 130 /€19

Sirloin Steak - kr. 89 /€13
With French fries or a potaotes of the season & a salad.
         
Ground Steak - kr. 74 / €11
With French fries or potatoes of the season & a salad.

Grilled Chicken Breast - kr. 79 / €11
With French fries and remoulade & a salad.

Two Sausages with French fries, ketchup and remoulade - kr. 45 /€6

Hot Corn on the Cob with cold butter - kr. 39 /€6

Vanilla Ice Cream with hot chocolate sauce - kr. 32 /€5


(For children under 12 years old.)

Prices in Danish Kroner. All prices include VAT and service.
Prices are subject to alterations and misprints.

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