Local Menus in Kolding

Summer Menu Kolding 2019
 

MAIN COURSE
Sirloin steak, ca. 200 g. With your choice of potato and seasoned butter.

DESSERT
Fresh strawberries with vanilla ice cream.

Price per person Kr. 299,-/€43

 

SUNDAY ROAST

A Whole Sirloin Roast - Approx. 1 kg. Carved at your table.

Served with Potatoes of the Season. French fries. Hereford Sauce Bearnaise or Pepper Sauce. Bread.

Total Price: 595 kr.

We recommend pre-ordering, as the cooking time is approx. 45 mins. The offer is valid every Sunday.

 


 

Alle priser er inkl. moms og betjening.

Vi tager forbehold for ændringer, trykfejl og prisstigninger.
Det vil altid være vores menukort i restauranten, der er det gældende.

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