Gravad laks (1) 125 kr.
Marinated salmon is an A Hereford Beefstouw tradition and made from our family recipe from 1971.
Served with cumin bread and mustard dressing, it’s a ‘must try’.
Scampi fritti (2) 125 kr.
Play it safe and choose the crispy flavour of deep-fried scampi. We serve this all time favourite with our tasty Madagascan peppercorn dressing.
Löjrom med blinis (3) 155 kr.
‘Löjrom’ is the roe from the fish ‘siklöj’. It’s so delicious that we adopted this speciality from our Swedish neighbours. It’s served with blinis, crème fraîche, red onions and lemon.
Østers fra Limfjorden (4)
3 stk. 99 kr.
6 stk. 179 kr.
12 stk. 349 kr.
Oysters from the Danish fjord, ’Limfjorden’, are a rare treat. Enjoy the meatiness and nutty flavour with a squeeze of fresh lemon.
Cecina (5) 125 kr.
Cecina means ’dry meat’ in Spanish. It’s salt-curred and air-dried beef, served with the best of Spain; romesco sauce, salted almonds and Manchego cheese. Our Cecina is from Casalba (one of the top producers of Cecina in the province of León) aand it’s air-dried for a minimum of 30 months.
Jomfruhummerbisque (6) 115 kr.
ØKOLOGISK / ORGANIC
Langoustine bisque with cream and cognac.
Foie Gras Terrin (13) 155 kr.
Terrine of foie gras and veal cheeks. Served with pickled nuts and Sauternes jelly.
Prices in Danish Kroner. All prices include VAT and service.
Fee on credit cards. Payments with credit cards will be charged a fee of 0.85% of the transaction value if the card is issued in Denmark. Cards issued outside of Denmark: Visa/MasterCard 1.3%, JCB 1.6%, and American Express 2.4%. The fee will be itemised on your receipt. Debit cards will not be charged a fee. Please contact your card issuer, if you are not sure whether your card is a credit or a debit card.
Prices are subject to alterations and misprints.
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